Next up in this year-long revamped series now called Thursday Basics is perhaps one of the most revolutionary actions you can take in order to ensure yours and your family's optimal health. It's about JERF. Just. Eat. Real. Food.
Read moreTHURSDAY BASICS: stock up.
My work in Holistic Nutrition is to arm you with the ways the good foods can support you in keeping chronic inflammation at bay. There is no greater tool in my toolkit than today’s topic of conversation. So if this topic is new to you, settle in for a good ride. If you add nothing else to your regimen in 2019, this will be 80% of the work.
It's time to Stock Up.
Read moreTHURSDAY BASICS: take a walk.
I've been talking lots of food ways to up the health ante these past few weeks, some of those big foundational things you can put in place in order to support your ever lovin gorgeous bod. While I love the good foods kittens, it's time to get practical.
Read moreTHURSDAY BASICS: choose pastured.
This week's topic is one that can be a bit of a hot button topic for some, and while I love a good debate, I will be talking simpler here. The impetus behind these weekly blog posts is to get the discussion going on how to choose our foods and make those lifestyle choices that are in support of optimal health, not to stir the pot. So this week's topic is about choosing meats, and reaching for grass-fed or pastured options when you're able to.
Read moreTHURSDAY BASICS: liver loving brews
Ah yes, the birds are chirping, the bees have been busy, and the yellow fields have been greening up as spring is here upon us in the prairies and foothills. Hooray for spring! In the spirit of the season, we will look at some liver loving brews you can add to your food arsenal, in order to best support this hard working organ. This is the perfect time of the year to do so.
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