This series of ideas I have been posting to the blog initially every Monday in '16, and revisiting + updating in ‘19, is meant to serve as a jumping off point for anyone looking to improve their own health, one building block at a time. And today's spot is the perfect place to begin. Write this down.
Read moreTHURSDAY BASICS: add one good thing at a time.
Today's post is a short and sweet one, on account of to do lists and things to tend to, places to be and people to visit. It will be a good one though, I promise.
Read moreTHURSDAY BASICS: pantry staples.
A re-run and revamped review of the 2016 series Monday Health Basics, but this time, in an order that makes sense. Play along! This is #1: HOW TO STOCK A GOOD PANTRY.
Today's post is meant to start at the very beginning. Today, we're talking stocking your pantry with the essentials.
Read moreThe VITALITY Sessions: A New Series (or - a little story about me.)
Consider this a health & wellness guide for your body, from the top of your head to the tip of your toes and every nook and cranny in between. Whether you're well versed in life things or looking to make sure your dance card is full with life for a long time, I invite you to join me at the kitchen counter to talk about all things Optimal Health and Vibrant Aging.
Read moreThis Intro to GoodFoods Series. Today, we ferment.
This whole Intro to GoodFoods series I am developing in 2017 is based on the idea behind how best food and nutrition can serve our needs when it comes to reducing inflammation. And when I talk of reducing inflammation, I also speak to the importance of digesting like a pro. This is about the power of our food choices and food preparation ways in order to best support our health journey on this planet. It involves people, farmers, producers, cooks and dedicating a bit of every day in to the kitchen. This is #foodismedicine my friend.
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